Friday, July 26, 2013

Off the Grid at Fort Mason

One of our favorite low-key Friday night activities in the summer is to grab dinner at Off the Grid at Fort Mason. Multiple food and drink trucks and tents offer something for everyone, no matter what you're in the mood to eat. We love to sample a little bit of everything.

The cocktail offerings from one of our favorite Haight St. watering holes. 
We sampled the Waterside Mule and it was quite good.

El Sur & the special of the night: Empanada de Humita - filled with fresh corn, 
red bell peppers, crumbled goat cheese & basil

Pierogi Truck & yummy pierogis with dill, sour cream & sauce

Salted Caramel Cupcake from Cupkates Bakery

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