We attended Eat Drink SF at the city's Fort Mason over the weekend, and it was an incredible opportunity to try selections from a huge variety of local restaurants, as well as a number of beers, wines, and liquors. We had a great evening sampling as many of the items on offer as we could, and we can't wait to go back next year... In the meantime, we will be visiting as many of our favorite featured restaurants as possible!
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We were thrilled to see that our favorite British gin, Sipsmith, was part of the event and growing a presence locally |
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The chicken molé taco from Uno Dos Tacos was one of the best dishes we sampled, and pairs well with gin & tonics |
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One Market had excellent Dungeness crab cake bites |
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The Cavalier had the cutest fox companion
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Canela had one of the prettiest presentations with their duck liver custards with rose water oil |
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We always love a nice cheese plate |
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Chef Michael Chiarello was on hand to do a cooking demonstration |
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There were additional spirits in VIP |
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The Kable Kar Kolsch was a great local beer |
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We loved sampling all of the Spirit Works gins, including the world's only barrel aged sloe gin |
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Tyler Florence was at the Wayfair Tavern booth and posed for pictures with fans |
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This adorable little trailer can be rented as a portable bar for any local party or event |
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Cafe Madeline had an assortment of sweet treats to end the night with |
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